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]]> By: The Best Sugar Swaps - Neutral Eating https://neutraleating.com/cottage-cheese-ice-cream-peanut-butter/#comment-128 Mon, 31 Jul 2023 22:03:42 +0000 https://neutraleating.com/?p=82985#comment-128 […] You won’t use allulose often, but when you do, it’s because you need it. Allulose makes all the difference in frozen desserts like sugar-free ice cream.  […]

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