Air Fryer Crispy Chicken Wings

The exterior of the chicken wings is crisp, golden, and coated with an irresistibly savory flavor thanks to the addition of spices. Meanwhile, the interior of the wings yields tender, juicy meat. 

INGREDIENTS

– chicken wings – avocado oil – garlic powder – onion powder – paprika

Pat wings completely dry.

1

Place wings in a bowl or bag and add oil and spices.

2

Toss to coat completely.

3

Set air fryer to 410 F and add wings in a single layer to air fryer (wings should not touch).

4

Cook 10 minutes. Flip. Add a meat thermometer.

5

Cook another 8 minutes or until internal temp is 165 F.

6

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