Air Fryer Egg Frittata

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INGREDIENTS

– eggs – cherry tomatoes – mushrooms – spinach Full Ingredients

In a bowl, crack the eggs and whisk them together until well beaten.

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Add the sliced cherry tomatoes, sliced mushrooms, spinach, milk, ¾ cup of cheese, salt, pepper, onion powder and garlic powder to the bowl.

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Grease a small round cake pan or a small baking dish that fits in your air fryer basket with cooking spray.

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Pour the egg mixture into the greased pan.

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Cook the frittata in the air fryer for about 12-15 minutes or until the eggs are set and the top is golden brown.

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