Satisfy your sweet tooth with these apple Samoas “cookies”! Crisp apple slices are topped with a mixture of nut butter and coconut flakes for a salty taste and chewy texture.
– Apples – Natural Nut Butter of choice – Coconut Flakes – Granular Sugar Replacement – Sugar-Free Chocolate Chips
Use a spoon to drizzle each “cookie” in chocolate. (Or, pour your melted chocolate into a piping bag. Cut the tip off of your piping bag, just enough to allow the chocolate to drizzle out)