This pasta recipe features a creamy, lemon cheese sauce. The lemon is refreshing. The cheese sauce is garlicky and well seasoned.
– Salted butter – Heavy cream – Parmesan cheese – Cream cheese – Garlic
Then add to sauce and cook remaining 2-3 minutes OR you could cook all the noodles in the saucepan – simmer for 15-20 minutes.
If you choose to cook the noodles in the sauce itself you may need to gradually add up to 1 cup of water to ensure proper cooking of the noodles with enough liquid. Both methods work well.