Healthy Spinach & Cheese Stuffed Chicken Breasts

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INGREDIENTS

– Chicken breasts – Spinach – Mozzarella cheese – Roma tomato Full Ingredients

Preheat the oven to 375°F (190°C) and line a cookie sheet with parchment paper.

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Steam the spinach in the microwave for 2–3 minutes.

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In a mixing bowl, combine the steamed spinach, ½ cup of shredded mozzarella cheese, and grated Parmesan cheese. Mix well to create the stuffing.

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Using a sharp knife, make a horizontal slit along the side of each chicken breast to create a pocket for the stuffing. Be careful not to cut all the way through.

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Stuff each chicken breast with the spinach and cheese mixture, pressing gently to ensure the filling is evenly distributed.

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