Low Carb Dinner Rolls

Moist, soft, and airy on the inside. Buttery, crispy crust on the outside. Break them open to release the steam. Breathe in the comforting scent of fresh bread.

INGREDIENTS

– Coconut Flour – Psyllium Husk Powder – Granular Sugar – Baking Powder

Preheat the oven to 350 degrees.

1

Combine wet ingredients in a mixing bowl (we suggest a hand mixer).

2

Add dry ingredients and continue mixing until dough is thick and even.

3

Grease a baking dish.

4

Use your hands to form 10 dinner rolls.

5

Swipe up to get the full recipe!