Pesto Chicken Wrap

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INGREDIENTS

– Tortilla – Chicken – Pesto – Cheese – Veggies Full Ingredients

Starting from the outer edge, cut the tortilla in a straight line until you reach the center.

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Envision the tortilla divided into four quadrants. The cut separates quadrants 3 and 4, while the first two quadrants remain above.

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Fill the top left quadrant (Q1) of the tortilla with cooked shredded chicken, pesto, and ¼ cup of mozzarella.

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Fill the top right quadrant (Q2) with sliced tomatoes and balsamic glaze.

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Fill the left bottom quadrant (Q3) with mozzarella.

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Fill the bottom right quadrant (Q4) with spinach, basil, and the remaining mozzarella.

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Swipe up to get the full recipe!

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