Candied Pecans
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Equipment
Ingredients
- 2 cups Pecans
- 1 Egg White
- 1/2 cup Brown Sugar Replacement (Swerve)
- 1/2 tsp Cinnamon
- 1 tsp Vanilla
Instructions
- Preheat oven to 250 degrees.
- Crack egg white into a small mixing bowl.
- Whip egg white until soft peaks form.
- Mix in vanilla.
- Mix in pecans.
- Mix in sugar and cinnamon.
- Spread pecans evenly over a baking sheet.
- Bake for 40 minutes, stirring every 15 minutes. (15, stir. 15, stir. 10, done.)
Notes
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